Tag: Bacon and kale pasta

A tasty protein-packed, high-fibre bacon pasta dish that’s ready in no time. Each serving provides 532 kcal, 27g protein, 49g carbohydrate (of which 4g sugars), 23g fat (of which 9g saturates), 10g fibre and 1.9g salt. Ingredients 300g/10½oz wholewheat pasta 1 tbsp olive oil 10 smoked streaky bacon rashers, thinly sliced 1 garlic clove, crushed pinch dried chilli flakes 150g/5½oz kale, leaves shredded 1 free-range egg yolk 100g/3½oz Parmesan, finely grated salt and freshly ground...