Tag: Fried rice with glazed ham and vegetables recipe

Fried rice with glazed ham and vegetables recipe

Caramelised ham slices take this fried rice to the next level. 20m prep 15m cook 4 servings 12 Ingredients - 150g piece leftover leg ham - 1/3 cup soy sauce - 2 tbsp plum sauce - 2 1/2 tbsp peanut oil - 2 eggs, lightly beaten - 1 red capsicum, chopped - 2 cups shredded wombok (Chinese cabbage) - 1/2 cup frozen peas - 250g cherry tomatoes, halved - 4 cups cooked white long-grain rice - Green onion, thinly...
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