This African Bean Stew is an easy, comforting, and filling 30-minute meal! Loaded with beans, plantains, okra, and warm spices, this naturally gluten-free and vegan stew is so hearty and delicious.
Ingredients
1 tablespoon olive oil
1 small onion (diced)
2 cloves garlic (minced)
1 stick celery (thinly sliced)
1 carrot (about 1/2 cup)
1 cup tomatoes (chopped or diced)
1 tablespoon tomato paste
32 ounces vegetable broth
1 can kidney beans (organic)
1 cup...
