Take a regular baguette and split it lengthwise to create a tasty pizza. Toppings can be as simple as sauce and cheese, or upgrade with pepperoni and sausage.
Prep Time: 5 mins
Cook Time: 20 mins
Total Time: 25 mins
Servings: 15
Ingredients
1 French baguette
1/2 cup pizza sauce, or as needed
2/3 cup shredded mozzarella cheese
2 ounces cooked and crumbled sausage
2 ounces mini pepperoni slices
Directions
Preheat the oven to 375 degrees F (190 degrees C).
Split the baguette in half lengthwise. Warm pizza sauce in a microwave-safe bowl until hot, about 45 seconds.
Spread pizza sauce on baguette, sprinkle on cheese, and scatter sausage and pepperoni on top as desired. Place pizza onto a baking tray.
Bake in the preheated oven until cheese is golden, about 18 minutes. Optional step: turn on the oven’s broiler, set a rack 6 inches below the heating element, and broil the pizza for a deeper color, for 1 to 2 minutes.
Cut pizza crosswise into slices. Serve and enjoy.
Cook’s Note:
If you prefer, cut 16 crosswise slices of bread. Each slice can be a “round mini pizza” which can then be customized for each person’s preference.
Source – AllRecipes
