Ingredients
1 avocado
1/2 lemon
salt and black pepper
1/4 cup onion — diced
1/2 tomato — diced
fresh garlic — crushed
1/2 tsp cayenne pepper
feta cheese
biltong
savoury biscuits
Method:
Mash the avocado with the lemon juice, salt and pepper.
Add the onions, tomato, garlic and cayenne and serve immediately
To assemble:
Choose your favourite savoury biscuit.
Top with guacamole and biltong.
Sprinkle crumbled feta over.
Garnish and enjoy.
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